It’s a word that conjures up towering plates of bacon, cheese, and more meat. What’s not to like about a diet that gives you free reign to eat nearly all the fat and protein you want?
There’s a catch though.
Let’s be honest; anyone who’s attempted a ketogenic diet, Atkins, or other low carb diets to lose weight and keep your health in check, knows that carbs become the thing of dreams.
Adopting a diet with zero carbs seems almost impossible at first. Carbs provide a crunchy, full-bodied texture in many foods that’s hard to replicate.
The most common feedback we hear about the keto diet is that its practitioners miss the crunch of potato chips and other snacks, the breading on fried chicken nuggets, and the full-bodied crispy pizza crust.
To put it plainly: no matter what are food preferences are, we all crave carbs. Pork rinds (also known as pork scratchings or pork cracklings in UK English) have entered the keto chat.
Looking for a great keto snack? You can include pork rinds into your keto recipes. Crispy pork rinds are high in protein and unsaturated fats. They have zero carbs, which makes them appealing to those on a low carb diet.
Have you been asking yourself: "Are pork rinds healthy?" or "Are pork rinds keto friendly?" Read on to learn what makes pork rinds so appealing.
Simply put, a pork rind is the fried or roasted skin of a pig which is why they are also called as pork skins sometimes.
This low to zero carb food is rich in proteins and most of the fat found in pork skins comes from oleic acid, which is the same health-promoting monounsaturated fat found in olive oil and avocados. It also consists a small amount of stearic acid, which is considered a harmless saturated fat since it doesn't raise cholesterol levels. While they are easily found in grocery stores, nutrient breakdown and quality might differ based on the brand.
This is where things really start to get interesting.
While pork rinds are low carb, they actually have the crunch and full-body texture of a carbohydrate. Don’t believe us? Watch an ASMR-worthy recording that proves the crunchiness:
Even better, pork rinds can be crushed up and used as a breading in myriad low carb recipes, such as chicken nuggets. Some folks even use ‘em to make keto pizza dough and bread.
So how low-carb are we talking? All of the pork rinds on PorkRinds.com have 1g or less of carbohydrates. For our strict paleo and keto friends, we even offer zero carb varieties with pared-down seasonings.
Talk about a snack food unicorn free of unhealthy ingredients!
Collagen protein is a recent buzzword, but pork rinds have been packing it for as long as pigs have had snouts. In fact, one serving of pork rinds has approximately 7 grams of collagen protein.
That’s more protein than a handful of peanuts! It’s no surprise rinds are taking the center stage in Keto and LCHF diets. Some might even say its swine time *elbows ribs*.
Why collagen protein? Proponents argue that consumption of this protein contributes to increased muscle mass, skin elasticity, stronger bones, thicker hair, and healthy nails.
Heck, even bodybuilders can enjoy keto pork rinds as a post-workout snack.
You hear that, beefcake?
No… “healthy fats” aren’t an oxymoron! In fact, the conversation surrounding fats has ebbed and flowed for decades. In the 90’s we saw low-fat foods flying off the shelves, but just like red pleather pants and tube tops, we’ve moved on.
Today, dietitians agree supplementing our diets with a moderate amount of unsaturated fats can keep our nutrition in check. The good news? Rinds check that box. So, go ahead. Indulge a little. You can eat pork rinds without worrying about your health or your silhouette.
Ever have a crush? Us too. We’re crushing on crushed pork rinds and other pork rind recipes.
Anywhere you’ve used bread crumbs, croutons, or panko, our pork rinds will follow you on your (much easier) keto journey. Here are some of our favorite recipes:
Have a sweet tooth? We've already crafted The Greatest Keto Dessert Ever.
Crushing them into a fine powder renders rinds an excellent way to makeover classics like Stuffed Mushrooms and Spaghetti and Meatballs or give new dishes a try. We have a hogload of ideas on our Hog Blog. You can even turn this tasty snack into a protein-packed keto cereal for breakfast!
So next time someone asks you who your crush is, you know what to tell ‘em (and it’s not James Van Der Beek).
Is flavor really that important? As a wise fan once put it, “Y’all, these are legit the first pork rinds I’ve ever loved! Thank you from my little Keto heart for this perfect keto snack!!!”
So, we’ll ask you, again. Is flavor really that important? Yes. And with each bacon-y bite, you’ll be wow’d by this delicious snack. You might even be mystified like this rind lover: “I don’t know what magic you used to create these pork skins, but they are SO GOOD!!! Best pork rinds I've ever had!”
You found PorkRinds.com in a sea of unhealthy junk food, including lots of added sugar, saturated fats, and artificial flavors! You must be doing something right.
As you search the world over for Keto-friendly snacks, let us be the ballast that keeps your hunger at bay (…and your hangry side at bay, too, for that matter). Boost your pantry with Keto pork skins that are just a click away.
Wondering which type of pork skin is your match made in hog heaven? Have no fear, we’ve got a 100% satisfaction guarantee to take the worry out of your next order. Come on, Keto friends. Let’s shop our way into ketosis with our delicious pork rinds (😉).