We don't want to scare you, but you've been lied to your entire life.
Many chefs and Instagram influencers claim that they have discovered the "perfect keto sandwich", but they're all wrong. You know why?
We make our bread with delicious and rich pork rinds to give our sandwiches a full-bodied flavor. Low carb-flours just can't do that.
Ready to give pork rind buns a try? We've got a dead easy recipe to prove our point. All you need is a slow cooker and a little time. Don't have either? The buns work great in any sandwich-adjacent recipe.