recipes

Keto Chocolate Pork Rinds

Keto Chocolate Pork Rinds

February 10, 2023 3 min read

Spending another romantic night at home with your boo?

Toss out those carb-heavy and boring chocolate coated strawberries. We have an even better date night idea! And it's keto-friendly.

These homemade chocolate-drizzled pork rinds - very similar to puppy chow or muddy buddies - are elegant, tasty, crunchy and easy to cook in a pinch. Our Pineapple Ancho Chile pork rinds give them an added zing that you won't find from other snacks!

A Sweet and Savory Fix

Snacking has never been so satisfying. You don't know what to eat after dinner? Say goodbye to boring snack options and hello to the sweet and salty combination of chocolate pork rinds. Because it's so tasty, versatile, and a low carb option for snacking and cooking, this easy-to-make recipe will be your new go-to snack for any occasion.

Should I Use Sweet Pork Rinds?

Southern Recipe Small Batch Pineapple & Ancho Pork Rinds are the perfect choice for this recipe as they add a unique and zesty twist to the traditional snack. Pork rinds are a popular low-carb, fat-rich, high-protein snack, and when combined with the sweet and creamy chocolate, you have the perfect snack for anyone who loves both sweet and savory, crispy crunch flavors.

Chocolate Pork Rinds are Quick & Easy

Making these sweet pork rinds is a breeze. All you need is a microwave-safe bowl, a bag of Southern Recipe Small Batch Pineapple & Ancho Pork Rinds, 2 cups of semi-sweet chocolate chips, and 2 cups of coconut oil. Simply melt the chips and coconut oil in the microwave, drizzle over the pork rinds, and let cool. In no time, you will have a delicious and satisfying snack.

Chocolate covered chicarrones are not only delicious but also versatile. You can serve them as a snack at parties, as an after-dinner treat, or as an indulgent snack for movie nights. These treats can be customized to suit your taste buds. For example, you can add sprinkles,powdered sugar, cinnamon, cocoa powder, large pieces of nuts, or even crushed vanilla cookies or chex cereal for added texture and flavor.If you worry about the intake of calories, you can also use dark, sugar free chocolate for your recipes.

 

Why Pork Rinds?

Pork rinds are a healthier alternative to traditional snacks like potato chips, as they are low in carbs and high in protein. Coconut oil is also a healthy alternative to traditional oils, as it is rich in medium-chain fatty acids that have been shown to have several health benefits.For an even tastier recipe, some also like to add almond butter and peanut butter to the coconut oil.

So, why settle for a boring snack when you can have a delicious and satisfying one? Indulge in the sweet and salty perfection of these chocolate covered chicarrones. Not only will they satisfy your cravings, but they will also be a hit among friends and family. Don't be surprised if these gluten-free pork rinds become your new obsession.

In conclusion, this chocolate pork rind recipe is perfect for anyone looking for a quick and easy snack that satisfies both sweet and savory cravings. With only a few simple ingredients, you can enjoy this snack in no time, even if you are on a keto diet. Give it a try, and you won't regret it.

Keto Chocolate Pork Rind Recipe

INGREDIENTS

You can easily make this keto recipe by using the microwave or you can melt the ingredients in a saucepan.

DIRECTIONS

  1. Mix the chocolate chips and coconut oil in a microwave safe large bowl.
  2. Carefully heat the mixed ingredients for 20-30 second intervals, and stir in between until the chocolate mixture is fully melted.
  3. Line a baking sheet with parchment paper or wax paper and line with pork rinds.
  4. Drizzle the chips over the pork rinds using a spatula or whisk. (You can also place the pork skins in a freezer bag, pour the melted choco chips over the rinds and shake well).
  5. Wait 10 minutes for the chocolate to solidify, and then enjoy eating this delicious keto snack!

PREP TIME

10 minutes

SERVINGS

8 servings

Amount Per Serving 1.5 oz (approx. 1/2 Cup)

If you love pork rinds as much as we do, you'll add this one to the list of your favorite recipes!