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Sweet pineapple and an ancho chili kick in every bite. Your taste buds are in for a chicharrones surprise! Small Batch Recipe No. 87, Pineapple Ancho Chile, is a bold blend of tart, sweet and spicy flavors.
4-Ounce, 8 Serving Bags.
Pork Rinds, Sunflower Oil, Salt, Sugar, Brown Sugar, Spices including Chili, Natural Flavors including Pineapple, Garlic Powder, Onion Powder, Tartaric Acid, Citric Acid, and Parsley.
Besides the irresistible crunch factor, these snacks have a lot to offer. Satisfy your crunch craving with a bag of real pork skins today!
Healthy & Satisfying
Great for Keto
(The Good Kind)