Southern Recipe Small Batch

Hatch Chile Pork Rinds

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Made in the USA

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These limited edition rinds are heating up our summer! We took the finest quality hatch chiles and combined them with our delicious, Small Batch pork rinds.

Slightly spicy and 100% summer, these keto-friendly. You've never had pork skins like this before. They'll bring you back to your childhood in Texas, even if you didn't grow up there!


  • 3.6-ounce bags of chicharrones
  • 7 servings per bag!
  • Keto and low-carb diet-friendly
  • 8g of protein per serving
  • 0g total carbohydrate per serving
  • 0g trans fat
  • Gluten-free
  • 30% less sodium than traditional pork rinds


Pork Rinds, Sunflower Oil, Salt, Tapioca Starch, Salt, Chili Powder (Chili Peppers, Spices, Salt, Garlic Powder), Hatch Chile Powder, Sugar, Garlic Powder, Natural Flavors, Citric Acid, Spices

Nutrition Information

Serving size: 1/2 oz (14g). Servings per container: 7. 70 calories per serving. 4.5g of total fat per serving or 6% DV. 0.5g of saturated fat per serving, or 3% DV. 0g of trans fat per serving. 0g of polyunsaturated fat per serving. 3.5g of monounsaturated fat per serving. 15mg of cholesterol per serving, or 5% DV. 210mg of sodium per serving, or 9% dv. 0g of carbohydrate per serving. 8g of protein per serving or 2% DV. Not a significant source of dietary fibers, sugars, vitamin A, vitamin C, calcium, and iron.

Customers love our rinds.

What’s so good
about Pork Rinds?

Besides the irresistible crunch factor, these snacks have a lot to offer.

High Protein

Healthy & Satisfying

Low Carb

Great for Keto

High Fat

(The Good Kind)

Hatch Chile Pork Rinds

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